All Wines

"The 2019 Pinot Noir Far Coast Vineyard is sourced from a mountain ridge north of Fort Ross on the Sonoma Coast. It is dark-fruited on the nose, with black raspberry liqueur, warming spice, and forested earth. It has an ample and powerful structure, with black cherry fruit and firm tannins that will benefit from some time in bottle. This is a more serious, brooding wine that can stand up to richer fare and grilled meats. Hold it for 2-4 years and drink over the following 10-15 years. 2024-2038" - Audrey Frick, jebdunnuck.com, Aug 2022

Another Russian River release, the 2019 Chardonnay Four Hearts Vineyard brings plenty of ripe tropical fruit as well as medium to full body, a supple, layered mouthfeel, nicely integrated acidity, and building spice, toast, and green almond nuances. It's another thrilling, brilliant Chardonnay from this estate. Drink bottles over the coming 5-7 years. – Jeb Dunnuck, jebdunnuck.com, July 2021

"Varietally intriguing and compelling in tobacco, clove and blackberry, this full-bodied wine is tremendously appealing, with dark, brooding layers of spice and garrigue. Rich and lengthy, it shows plenty of complexity around a supple core of inviting succulence and well-integrated tannin and oak." - Virginie Boone, Wine Enthusiast, September 2022

"The 2019 Chardonnay Radian Vineyard was barrel fermented and matured in 22% new French oak for 14 months. Youthfully shy on the nose to begin, it opens slowly to spring blossoms, quince and white peaches. Medium-bodied and silky, it slowly unfurls its rich, ripe citrus fruits and floral layers, with seamless freshness and a touch of texture that draws out the long finish. It deserves another 2-3 years in bottle to unwind. 155 cases were made." - Erin Brooks, Robert Parker Wine Advocate, July 2022

"The 2019 Pinot Noir Marin County, matured 15 months in 35% new French oak, has a medium ruby-purple color and soaring aromas of rhubarb, blueberry, pipe tobacco, iodine, mushrooms, fir and lavender. The medium-bodied palate is silky and fragrant with bursts of juicy acidity and layer after layer of perfumed fruit on the extended finish." - Erin Brooks, Robert Parker Wine Advocate, July 2022

"The 2019 Pinot Noir Muldune Trail comes from vines planted at an elevation of 1,600 feet in the Anderson Valley. Matured in 38% new French oak for 15 months, it has a medium ruby color and slowly opening aromas of raspberries, rhubarb, burnt orange, tobacco leaves, dried roses and fir. Medium-bodied and powerful with a youthful sheen of spicy oak, the palate has a silky texture, shimmery acidity and a very long, mineral-driven finish. It's hedonistic yet youthfully tense, with the potential to unfold in bottle over the next decade." - Erin Brooks, Robert Parker Wine Advocate, July 2022

"A dry-farmed site planted 100 years ago and head-trained still, Dina’s is a study in baked cherry, blackberry and plum, rich and viscously thick. Velvety tannins and ample weight provide an unctuous lushness that is complemented by underlying acidity". - Virginie Boone, Wine Enthusiast, June/July 2021

"This earthy wine is not loud on the nose in fruit tones, yet brings notes of mushroom, chalky, soot, and compost to the fore. It's tannic and dense on the palate, with a forest-floor character alongside notes of savory Asian spice and ripe red fruit." - Virginie Boone, Wine Enthusiast, July, 2018

"The 2017 Chardonnay Sevens Bench Vineyard bursts with expressive green mango, guava, and apple pie scents plus suggestions of coriander seed, cedar chest, and pineapple tart. Medium to full-bodied, the palate is all class with lovely freshness defining the apple and tropical flavors, finishing on a spicy note. – Feb. 2020
- L.P-B, Robert Parker Wine Advocate, February 2020

"Matured for 16 months in 13% new French oak, the medium ruby colored 2019 Pinot Noir Seven's Bench Vineyard has soaring, savory scents of blood orange, woodsmoke, pipe tobacco, charcuterie, black tea leaves and conifer. Medium-bodied, silky, intense and layered, it offers plush red berry fruit, seamless acidity and a long, detailed finish. " - Erin Brooks, Robert Parker Wine Advocate, July 2022

"Black-cherry compote, cola and baking-spice aromas make for a very rich, inviting, and delicious nose on this bottling. The palate lands with a lush set of black-cherry and toasted wood flavors, as firm tannins hold the richness together. —M.K, Wine Enthusiast, May 2022

"Our 2017 Zinfandel Port exhibits a complex nose of cherry cordial, back fruits interlaced with candied orange zest and anise.  Ripe blackberry, black cherry, and mocha flavors are framed by nutmeg and ends with a rich, sweet finish.  To preserve the depth of character and intensity of flavors, the wine was neither fined nor filtered." - Jeff Stewart and Tiaan Lordan, Winemakers

"Coming from the Sebastopol Hills, the 2019 Chardonnay Jennifer's was aged for 13 months in 30% new French oak. Displaying aromas of fresh green apple and wet stone, the palate is concentrated and powerful, with a persistent long finish, and the feeling like a rod of energy in its mouthfeel. Drink 2024-2034." - Audrey Frick, jebdunnuck.com, Aug 2022

"Sumptuous, lively and generous in dried herbs, allspice and forest floor, this is a memorably intense and complex coastal wine, thick in tannin and enduring structure. Red berry and citrus give it a lightness that boosts the lovely, lasting acidity." - Virginie Boone, Wine Spectator, July 2022

"The 2019 Pinot Noir Docker Hill Vineyard is cloaked with a light confectionary aroma of roses, sweet red plum, and cinnamon spice. The structure is ripe, with tannins that emerge on the finish with warming spice. Drink 2024-2036" - Audrey Frick, jebdunnuck.com, August 2022

"This vineyard is located on a mountain ridge north of Fort Ross on the Sonoma Coast at 700 feet elevation, and the wine was aged for 14 months in 39% new French oak. The 2019 Chardonnay Far Coast Vineyard offers more lime citrus, saline minerality, and white peach, and the palate is fresh, energetic, and consistent with the nose. Texture-wise, it is markedly different, with more focused structure and tension. Drink 2024-2034. "—Audrey Frick, jebdunnuck.com, Aug 2022

"With a delicate opening of vibrant acidity, this wine offers an all-around ethereal quality of sea air and salty stone. Earthy, herbal and fruity in lime and blood orange, it packs a powerful punch of complex oak and structure that finds its way to a place of balance." —Virginie Boone, Wine Enthusiast, May 2022

"Matured 15 months in 35% new French oak, the 2019 Pinot Noir Fog Dance Vineyard is stunning, with the intensity, energy and detail of a Pinot Noir that promises a long life ahead in the cellar. Medium ruby in color, its aromas are pure and dynamic, a core of dried cherries, rhubarb and orange complemented by layer after layer of earth, floral, flinty and savory nuances. Medium-bodied, it combines powerful, hedonistic fruit with a silky, seamless feel as it glides across the palate, and its stunning floral perfume defines the extended finish. Located in the Green Valley district of the Russian River Valley, the Fog Dance Vineyard has been farmed organically for 15 years." - Erin Brooks, Robert Parker Wine Advocate, July 2022

"Sourced from a vineyard named after Don and Jennifer Hartford’s son, MacLean and located east of the town of Occidental on a gentle east-facing slope, the 2019 Pinot Noir MacLean's Block commands your attention with forward aromatics of dark mineral earth, Amarena cherry, cedar, and baking spice. One of the only Russian River Valley wines where some whole cluster is used, its structure is more powerful and well-balanced within its larger, more firmly tannic framework. Drink 2024-2042."  - Audrey Frick, jebdunnuck.com, August 2022

"The 2019 Chardonnay Seascape Vineyard is complex and intense with soaring aromatics and a very concentrated, spicy expression. It has exotic scents of apricot, ginger, grilled pineapple, and blood orange, hinting at some possible botrytis. It makes for a singular expression and complements the satiny, expansive palate. It offers layers of tropical tones, honey, exotic spice and seamless acidity, and it finishes with tremendous length. The Seascape Vineyard is located at 1,150 feet in elevation, west of Occidental, and faces Bodega Bay and the Pacific Ocean. It was barrel fermented and matured for 13 months in 27% new French oak." - Erin Brooks, Robert Parker Wine Advocate, July 2022

"This bright, effusive wine is juicy in citrus and mango. It’s also flinty and bursting in sea spray, offering a lush, voluptuous midpalate of complex concentration. The contrast leads to a viscous, lengthy finish of floral beauty. —Virginie Boone, Wine Enthusiast, May 2022

"The 2019 Pinot Noir Hailey's Block comes from a specific block in the Arrendell Vineyard in the Green Valley district of the Russian River Valley, with 25-year-old vines planted in silty soils. It has a medium ruby-purple color and a plethora of crushed raspberries, blueberries, cranberries and strawberries, plus touches of pepper, lilac and savory herbs. The medium-bodied palate explodes with hedonistic berry fruits, gliding across the palate with a silky texture and bursts of fresh acidity that call you in again and again for another sip on the long finish. " - Erin Brooks, Robert Parker Wine Advocate, July 2022

"Thick, tannic and herbal, this is an earthy and ethereal wine from the coast, aromatic in rose petal and forest floor. A notable backbone of acidity keeps it fresh and energetic in the glass amid a savory landscape of salty, silky structure. " - Virginie Boone, Wine Enthusiast, September 2022

"Mango, banana and pear meet a rich core of crème brûlée and oak spice in this deliciously complex and concentrated wine. It has lush, plush undertones of pillowy texture and a finishing touch of orange zest that help brighten and lengthen the finish." - Virginie Boone, Wine Enthusiast, May 2022

"There is a deeper tone to the 2019 Pinot Noir Velvet Sisters that moves into notes of turned potting soil, cherry pit, and woodsy spice. The palate is full of candied raspberry, mineral rich earth, and crushed lavender" - Audrey Frick, jebdunnuck.com, Aug 2022

"From the Zena Crown Vineyard, the 2019 Pinot Noir Warrior Princess is bright with dried roses, anise, and wild red raspberry fruit. The palate is medium-bodied, with fresh crunchy red fruit, and poppy, snappy, fresh acidity. Refreshing and pretty in style, it can be drunk now or over the next 10 or more years." - Audrey Frick, jebdunnuck.com, Aug 2022

"The 2019 Zinfandel Hartford Vineyard is cut from the same cloth yet seems to have a touch more purity and precision than the Highwire release. Blueberries, candied strawberries, toasted spice, graphite, and spicy wood notes define this beauty, and it's medium to full-bodied, with a wonderful sense of purity, ripe tannins, and a great finish."   - Jeb Dunnuck, jebdunnuck.com, July 2021

"Seductively smooth and weathered in crisp cranberry, plum, and dark cherry, this old-vine wine offers a substantial grip of tannin and notes of crushed rock and oak. Velvety texture leads to dusty black pepper, nutmeg, and tobacco." - Virginie Boone, Wine Enthusiast, June/July 2021

"Dense black fruit contrasts against a tartness of cranberry, the acidity sharp and beautifully complementary to the dry-farmed, head-trained structure of the wine. Powerful grip speaks to its youthful vigor, unwinding slowly in the glass. " - Virginie Boone, Wine Enthusiast, July 2021

Quenching in acid-driven flavors of Meyer lemon, tangerine and grapefruit, this is a lovely, bright, light and complex wine of great structure and refinement. A lasting note of wet stone adds to the beautiful texture. - Virginie Boone, Wine Enthusiast, Spring 2022

The 2019 Arrendell Vineyard Pinot Noir is a deep, ruby-colored wine with complex aromas of blackcurrants, red cherries, forest floor, and violets are interlaced with a savory grilled herb nuance. Black cherries and kirsch flavors complement silky tannins and a multi-layered mouthfeel. The lingering and nuanced finish is a hallmark of all bottlings from this amazing vineyard site.

The aroma in the 2020 is delicate, showing hints of wildflowers and lemon peel. On the palate, the wine is seamless and elegant. Quince and lemon pith flavors are complemented by a light, chalky undertone and a long mineral finish.

"The 2019 Zinfandel Russian River Valley is a gem and certainly a great candidate for those looking for a great Zinfandel, or those interested in the style and quality of this great estate. Classic red and blue fruits, sandalwood, cigar wrapper, and candied violets dominate the bouquet, and it's medium to full-bodied, with considerable structure, good purity, and a great finish. It will have 8-10 years of prime drinking. "  - Jeb Dunnuck, jebdunnuck.com, July 2021