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"Pouring an opaque purple/red hue, the 2019 Syrah Outer Limits spent 20 months in 34% new French oak and is very ripe in the glass...It's an opulent red, with sweet tannins, a rounded mouthfeel, and a dark, brooding savory finish...Drink 2024-2028" - Audrey Frick, jebdunnuck.com, July 2024
The aroma in the 2023 is delicate, showing hints of wildflowers and lemon peel. On the palate the wine is seamless and elegant. Quince and lemon pith flavors are complemented by a light, chalky undertone and a long mineral finish.
The 2024 Rosé has aromas reminiscent of strawberry, grapefruit, Mandarin orange, white peach along with delicate kiwi and floral hints. The fruit flavors lean towards ruby grapefruit and cranberry with a subtle mineral and refreshing acid component that brings complexity and a food-friendly character to the wine. Enjoy our Rosé at cellar temperature (54˚F) for maximum complexity or chilled on a hot summer day as an aperitif.
"Our 2017 Zinfandel Port exhibits a complex nose of cherry cordial, back fruits interlaced with candied orange zest and anise. Ripe blackberry, black cherry, and mocha flavors are framed by nutmeg and ends with a rich, sweet finish. To preserve the depth of character and intensity of flavors, the wine was neither fined nor filtered." - Jeff Stewart and Tiaan Lordan, Winemakers
Our Grenache is sourced from the volcanic northern slope of Sonoma Mountain, where the landscape is dotted with live oak trees and the air is filled with birdsong. The wine’s aroma opens with notes of dried strawberries and tobacco leaves. Flavors of plum, lifted by polished fine-grain tannin, lead to a long and elegant finish with hints of cinnamon and orange peel.