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2013 Hartford Court Far Coast Vineyard Chardonnay

92-94 Points -

From the Sonoma Coast, the 2013 Chardonnay Far Coast Vineyard (396 cases) emerges from a mountain ridge north of Fort Ross. This cuvée sees about 35% new French oak, and the 2013 clearly shows the tropical fruit side of Chardonnay with lots of pineapple, mango and candied tangerine-like notes. Full-bodied with fabulous fruit intensity as well as purity, super focus, and an underlying liquid minerality that gives it an extra-special character, it should drink well for 10 years.
—Robert Parker, December 2014

$65 QTY

Tasting Notes 

This vintage of the Far Coast Vineyard Chardonnay exhibits aromas of orange zest, yellow apple, dried fruits and spice. The flavors lead with tangerine, mandarin orange and quince, followed by a long textural finish of minerals and gravel.

Historic Acclaim 

2013: "Outstanding" 92-94 points Robert Parker’s Wine Advocate, December 2014
2012: "Outstanding" 95-97 points Robert Parker's The Wine Advocate
2012: "Outstanding" 92 points Stephen Tanzer, International Wine Cellar
2011: "Outstanding" 92-93 points Stephen Tanzer, International Wine Cellar
2011: "Outstanding" 90-92 points Robert Parker's The Wine Advocate
2010: "Outstanding" 92-93 points Stephen Tanzer, International Wine Cellar, May 2012
2010: "Outstanding" 90-92 points Robert Parker's The Wine Advocate, February 2012
2009: "Outstanding" 93 points Robert Parker's The Wine Advocate, February 2011
2009: "Outstanding" 92 points Stephen Tanzer, International Wine Cellar, May 2011

Vineyard & Vintage Character 

Our Far Coast Vineyard is a cool site surrounded by redwood forests and located almost two hours north of the Russian River on a Sonoma Coast mountain ridge. It is an area that some call the ‘True Sonoma Coast.’ Others would simply describe the distant vineyard site as ‘the middle of nowhere.’ Far Coast Vineyard sits just south of the town of Annapolis at 800-1000 feet above sea level. The soils at this ridge-top site are well-drained Goldridge sandy loam, which helps to intensify the sense of minerality and focus in the wines produced from this vineyard. The 2013 vintage was another ideal vintage on the Sonoma Coast that produced very concentrated wines. This wine was produced from a block planted to Clones 15 and 809.

Wine Details 

Oak: 100% French oak, 43% new 17 months
Time in oak: 17 months
Yeast: Native
Alcohol: 14.6%
TA: 5.7 g/L
pH: 3.45
Cases produced: 414
Unfined and unfiltered